Explore the complete Raising Cane’s Chicken Fingers Menu Menu and find out its Nutritional facts, including Calorie count, Carbohydrate content, Fat, Fiber, Sodium, Protein and more, Also discover low carb, low sodium, low cholesterol, low fat & high protein chicken finger options available at Raising Cane’s to make smart and healthy choices for your dietary needs.
Raising Cane’s Chicken Fingers Menu Menu – Calories and Nutrition Facts
(Last Updated: May,2024)
Chicken Finger, 1 Piece
Nutrition Facts
- Calories: 130 Cal / 544 kJ
- Total Fat: 6 grams (g), or 8% daily value (DV)
- Saturated Fat: 1 g, or 5% DV
- Trans Fat : 0 g
- Cholesterol: 40 mg, or 14% DV
- Sodium: 190 mg, or 9% DV
- Total Carbs: 5 g, or 2% DV
- Net Carbs: 4 g
- Dietary Fiber: 1 g, or 4% DV
- Sugars : 0 g
- Protein: 13 g, or 26% DV
Low Carb
The 3 Finger Combo (without drinks)
Nutrition Facts
- Calories: 1020 Cal / 4268 kJ
- Total Fat: 56 grams (g), or 72% daily value (DV)
- Saturated Fat: 9 g, or 45% DV
- Trans Fat : 0.5 g
- Cholesterol: 125 mg, or 42% DV
- Sodium: 1640 mg, or 72% DV
- Total Carbs: 81 g, or 30% DV
- Net Carbs: 71 g
- Dietary Fiber: 10 g, or 36% DV
- Sugars : 9 g
- Protein: 47 g, or 94% DV
High Protein
* The % Daily Value (DV) is based on a 2,000 calorie diet as per the new FDA Nutrition Facts Labels and is used for general nutrition advice. Your daily value may be higher or lower depending on your calorie needs.
Data Sources and References
- “Raising Cane’s Chicken Fingers Menu Nutritional Brochure PDF ↗” Raising Cane’s Chicken Fingers Menu Nutrition & Allergen Information